What do we eat at PauFood?

I’m Pau Ros, a photographer, designer and artist from Barcelona, living in London for a long time now. I love cooking, especially Catalan and Spanish food with Mediterranean influences. These are our home recipes, experiments and discoveries.

Since I arrived in London in the mid-nineties, I’ve witnessed an extraordinary revolution in its food scene; what could have taken decades to happen elsewhere in Europe happened here in just twenty years.

During this time, I’ve cooked recipes connected to my cultural background for myself and my family, preserving memories and flavours from the past while developing new recipes and experiences.

This website is a living memory of that ongoing process: sometimes messy, sometimes incomplete, but hopefully always inspiring. Enjoy!

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Bon Profit!